Repeat the same procedure for Part 2-4

Part 2

Goldstein believes…

- The genetically engineered tomato is being produced for flavor.

- The use of fish genes in tomatoes is a good idea.

- These foods should ne thoroughly tested and labeled before they are sold.

Part 3

According to Goldstein…

- “progress” os our enemy.

- The methods of the old days were better than those today.

- Genetically bred roses are very beautiful and smell good.

- Restaurants shouldn’t serve genetically engineered food until it is tested.

- We should about corporate profit.

- People who don’t understand her boycott wouldn’t be welcome to eat in her restaurant

- The Food and Drug Administration does a good job of regulating these foods.

Part 4

According to Goldstein…

- Pesticide residue in foods is a problem.

- Genetic manipulation of foods to reduce their dependence on pesticides is a good thing.

- The crossing of trout with tomatoes is a good thing.

- Genetic experimentation should work on improving the taste of foods.

- What is good for agribusiness is generally good for consumer.

- Consumers are given the information they need in purchasing food.

Before you read

1. You are going to read an article about genetically modified foods. Discuss with your partner the following questions.

What are genetically-modified foods?

What are some of the advantages and disadvantages of GM foods?

· Do genetically engineered foods pose risks to human health and safety?

· Do genetically engineered foods pose risks to the environment?

<== попередня сторінка	\|	наступна сторінка ==>
Translate the following article from English into Russian.	\|	Skim the text to check your ideas.

Не знайшли потрібну інформацію? Скористайтесь пошуком google:

Генерація сторінки за: 0.004 сек.